25 euro for 3 Courses
Homemade Soup of the Day (anraith glasraí)
Smoked Seafood Chowder ‘Seanachaí Style’ (Anraith Eisc)
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Honey Roast Ham Hock & Wholegrain Mustard Sauce (hock liamhás agus anlann mustaird)
With Ballinacourty Seasonal Vegetables /Local Honey & Mustard
Seanachai Beef & Guinness Casserole (mairteola agus Guinness casserole)
Seanachaí Traditional Irish Stew ( Stobhach Gaelach)
Tender pieces of Comeragh Lamb cooked with local vegetables potatoes & Pearl Barley
Seanachai Seafood Pie (Pie Bia Mara)
Panfried Cod with a Leek & Chive Cream(Trosc Panfried le uachtar Leek &Chive)
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Selection of Homemade Desserts
Tea/Coffee
€25.00
Traditional Irish Dishes cooked from Locally Sourced Produce
