An Seanachai

Chef Wanted

Qualified experienced chef required for immediate start. Send Cv to or phone 05846755 and ask for Mags

Storytelling Gathering

Festival of Food Storytelling Gathering
Saturday April 13th
All welcome

Festival of Food

Festival of Food Specials
25 euro for 3 Courses

Homemade Soup of the Day (anraith glasraí)
Smoked  Seafood Chowder ‘Seanachaí Style’ (Anraith Eisc)
Honey Roast Ham Hock & Wholegrain Mustard Sauce (hock liamhás agus anlann mustaird)
With Ballinacourty Seasonal Vegetables /Local Honey & Mustard
Seanachai Beef & Guinness Casserole (mairteola agus Guinness casserole)
Seanachaí Traditional Irish Stew ( Stobhach Gaelach)
Tender pieces of Comeragh  Lamb cooked with local vegetables potatoes & Pearl Barley
Seanachai Seafood Pie (Pie Bia Mara)
Panfried Cod with a Leek & Chive Cream(Trosc Panfried le uachtar Leek &Chive)
Selection of Homemade Desserts
Traditional Irish Dishes cooked from Locally Sourced Produce

About An Seanachaí Bar & Restaurant

An Seanachaí Bar & Restaurant has remained unspoilt by the advances of the twenty first century and has remained one of the great traditional Irish pubs and eating houses. An Seanachaí continues a tradition that began way back in the mid 1800's during the famine years.
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