An Seanachai

Weekend Specials At An Seanachai



Seanachaí Seafood Chowder
served with homemade bread
Homemade Soup of the day
Served with homemade bread
Warm Chicken Salad
Sweet Chilli Roasted peppers
Wild Mushroom Crostini,
Wild mushrooms in white wine cream
Smoked Salmon Salad
Mixed lettuce leaves and marie rose

Panfried Sirloin Steak
Mushroom and onions, pepper sauce or garlic butter.
Seanachaí Steak Sandwich,
5 oz steak, on a crispy ciabatta, mushrooms and onions.

Main Courses
Roast Chicken Supper
Supreme of Chicken and gammon ham with bread stuffing and home made gravy – potatoes & begetables
Roast Of The Day
Fresh Roast of the day served with potatoes and vegetables & Homemade Gravy
Seanachaí Comeragh Irish Stew
Traditional lamb stew, pearl barley, seasonal vegetables.
Beef and Guinness Casserole
Slow cooked pieces of beef braised in Guinness
Chicken Curry with Rice
Fish Dishes
Baked salmon with a Dill Cream sauce
Served with potatoes and Vegetables
Deep Fried Fish & Chips
 Golden Fried Fish in a beer batter, tartare Sauce
Selection of Homemade desserts


About An Seanachaí Bar & Restaurant

An Seanachaí Bar & Restaurant has remained unspoilt by the advances of the twenty first century and has remained one of the great traditional Irish pubs and eating houses. An Seanachaí continues a tradition that began way back in the mid 1800's during the famine years.
Follow us on Facebook